Strawberry S’mores Bites
Posted by Mackenzie Fraser on Aug 9, 2017
Today is National S’mores Day! Yippee!! To shake up the traditional makings of a s’more – we’ve turned to our favorite thing on this blog: Strawberries. These Strawberry S’mores Bites use fresh strawberries as the base to your s’more – talk about fresh and delicious!
S’mores bring me back to sitting around the campfire as a kid, roasting marshmallows on sticks we found in the woods. My dad would build a fire so enormous I thought the three tops would catch on fire and he’d make us wait to roast our ‘mallows until the fire died down to nice coals at the base. This called for one thing: Patience. Something my 7-year-old self didn’t have. Fast forward 20 years and now we’re making s’mores with strawberries for Strawberry S’mores Bites!
Strawberry S’mores Bites
Adapted from: Mellie and Lou
Ingredients:
- Strawberries
- Marshmallow Crème
- Nutella
- Graham Crackers
Equipment:
- Fire Source
- Roasting Stick
Directions:
- Wash and dry your strawberries.
- Crush graham crackers into a bowl.
- Procure your heat source. You can use whatever works for you here. A grill, a fire, a kitchen torch, candlelight, a gas burner. You just need something to toast the marshmallow crème.
- Dip your berries into the marshmallow crème and toast immediately, one by one. Putting the berries down will allow the crème to stick, so toast them before setting them down.
- Let toasted berries cool slightly.
- Dip berries in Nutella so there is a little marshmallow crème still showing.
- Immediately sprinkle the strawberries with graham crackers so they stick to the Nutella.
- Enjoy!